Piccalilli
17-702
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 84kcal
- Energy (kJ)
- 360kJ
- Protein
- 1g
- Fat
- 0.5g
- Saturated fatty acids
- 0.1g
- Monounsaturated fatty acids
- 0.1g
- Polyunsaturated fatty acids
- 0.3g
- Carbohydrate
- 17.6g
- Total sugars
- 14.8g
- Fibre (AOAC)
- Significant
Minerals
- Salt
- 1.85g
- Sodium
- 740mg
- Potassium
- 40mg
- Calcium
- 16mg
- Magnesium
- 6mg
- Phosphorus
- 17mg
- Iron
- 0.6mg
- Copper
- 0.03mg
- Zinc
- 0.1mg
- Chloride
- Significant
- Manganese
- 0.1mg
- Selenium
- Significant
- Iodine
- Significant
Vitamins
- Carotene
- Significant
- Retinol equivalent
- Significant
- Vitamin D
- 0µg
- Vitamin E
- Significant
- Thiamin
- Trace
- Riboflavin
- 0.02mg
- Niacin
- 0.1mg
- Vitamin B6
- 0.01mg
- Vitamin B12
- 0µg
- Folate
- Significant
- Vitamin C
- Trace
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
9 samples, 4 brands; mild, saucy and sweet varieties
References
Miscellaneous Foods Supplement, 1994; and industry data, 2013