Biscuits, melting moments, homemade

11-1035
Added by Public Health England

Nutrition

Macronutrients

Energy (kcal)
564kcal
Energy (kJ)
2354kJ
Protein
3.4g
Fat
37.1g
Saturated fatty acids
23.31g
Monounsaturated fatty acids
9.38g
Polyunsaturated fatty acids
1.37g
Carbohydrate
57.8g
Total sugars
Significant
Fibre (AOAC)
Significant

Minerals

Salt
0.84g
Sodium
335mg
Potassium
81mg
Calcium
48mg
Magnesium
10mg
Phosphorus
54mg
Iron
0.96mg
Copper
0.08mg
Zinc
0.3mg
Chloride
Significant
Manganese
Significant
Selenium
1µg

Vitamins

Carotene
271µg
Retinol equivalent
471µg
Vitamin D
0.4µg
Vitamin E
1.02mg
Vitamin K1
3.54µg
Thiamin
0.07mg
Riboflavin
0.05mg
Niacin
0.5mg
Vitamin B6
0.05mg
Vitamin B12
0.1µg
Folate
3µg
Vitamin C
Trace

Note

Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.

Description

Recipe

References

Based on recipe as Cereals and Cereal Products Supplement. Recalculated in 2014