Lager, standard

17-749
Added by Public Health England

Nutrition

Macronutrients

Energy (kcal)
24kcal
Energy (kJ)
98kJ
Protein
0.3g
Fat
Trace
Saturated fatty acids
Trace
Monounsaturated fatty acids
Trace
Polyunsaturated fatty acids
Trace
Carbohydrate
Trace
Total sugars
Trace
Fibre (AOAC)
Trace

Minerals

Salt
0.02g
Sodium
7mg
Potassium
39mg
Calcium
5mg
Magnesium
7mg
Phosphorus
19mg
Iron
Trace
Copper
Trace
Zinc
Trace
Chloride
20mg
Manganese
0.01mg
Selenium
Trace

Vitamins

Carotene
Trace
Retinol equivalent
Trace
Vitamin D
0µg
Vitamin E
Significant
Vitamin K1
Trace
Thiamin
Trace
Riboflavin
0.04mg
Niacin
0.7mg
Vitamin B6
0.06mg
Vitamin B12
Trace
Folate
12µg
Vitamin C
0mg

Note

Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.

Description

<4.5% ABV, canned and draught, including Skol, Hofmeister, Tennents, Carling Black Label, Stella Artois and Foster's

References

Miscellaneous Foods Supplement, 1994; and industry data, 2013. Vitamin K1 from Bolton-Smith et al Br.J. Nutr. 83, 2000