Cake, chocolate fudge

11-527
Added by Public Health England

Nutrition

Macronutrients

Energy (kcal)
358kcal
Energy (kJ)
1509kJ
Protein
5.2g
Fat
14.3g
Saturated fatty acids
4.57g
Monounsaturated fatty acids
6.37g
Polyunsaturated fatty acids
2.72g
Carbohydrate
55.7g
Total sugars
43.5g
Fibre (AOAC)
1.9g

Minerals

Salt
0.66g
Sodium
265mg
Potassium
357mg
Calcium
67mg
Magnesium
45mg
Phosphorus
156mg
Iron
3.11mg
Copper
0.38mg
Zinc
0.8mg
Chloride
274mg
Manganese
0.37mg
Selenium
4µg

Vitamins

Carotene
30µg
Retinol equivalent
35µg
Vitamin D
0.4µg
Vitamin E
1.45mg
Thiamin
0.05mg
Riboflavin
0.06mg
Niacin
0.5mg
Vitamin B6
Trace
Vitamin B12
Trace
Folate
7µg
Vitamin C
Trace

Note

Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.

Description

12 samples, 6 brands. Mixture of fresh and frozen

References

ADAS Laboratories, Nutrient analysis of ice creams and desserts, 1999