Shrimps, canned in brine, drained
16-247
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 94kcal
- Energy (kJ)
- 398kJ
- Protein
- 20.8g
- Fat
- 1.2g
- Saturated fatty acids
- 0.2g
- Monounsaturated fatty acids
- 0.3g
- Polyunsaturated fatty acids
- 0.4g
- Carbohydrate
- Trace
- Total sugars
- Trace
Minerals
- Salt
- 2.45g
- Sodium
- 980mg
- Potassium
- 100mg
- Calcium
- 110mg
- Magnesium
- 49mg
- Phosphorus
- 150mg
- Iron
- 5.1mg
- Copper
- 0.23mg
- Zinc
- 1.9mg
- Chloride
- 1510mg
- Manganese
- 0.04mg
- Selenium
- 21µg
- Iodine
- 81µg
Vitamins
- Carotene
- Trace
- Retinol equivalent
- Significant
- Vitamin D
- Trace
- Vitamin E
- Significant
- Thiamin
- 0.01mg
- Riboflavin
- 0.02mg
- Niacin
- 0.8mg
- Vitamin B6
- 0.03mg
- Vitamin B12
- 2µg
- Folate
- 15µg
- Vitamin C
- Trace
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
10 cans, 3 brands
References
MW4, 1978. Zn, Mn, Se and I from Fish and Fish Products Supplement, 1993