Coriander leaves, fresh

13-888

Nutrition

g

Macronutrients

Energy
18kcal
74kj
Protein
2.1g
Fat
0.5g
Saturated fatty acids
Monounsaturated fatty acids
Polyunsaturated fatty acids
Carbohydrate
1.2g
Total sugars
0.9g
Fibre (AOAC)
2.8g

Minerals

Salt
0.11g
Sodium
46mg
Potassium
521mg
Calcium
67mg
Magnesium
26mg
Phosphorus
48mg
Iron
1.77mg
Copper
0.23mg
Zinc
0.5mg
Chloride
Manganese
0.43mg
Selenium
Iodine

Vitamins

Carotene
4049µg
Retinol equivalent
675µg
Vitamin D
0µg
Vitamin E
2.5mg
Vitamin K1
310µg
Thiamin
0.07mg
Riboflavin
0.12mg
Niacin
1.1mg
Vitamin B6
0.15mg
Vitamin B12
0µg
Folate
62µg
Vitamin C
27mg

Description

Literature sources

References

USDA SR26, 2013