Passion fruit juice

14-285
Added by Public Health England

Nutrition

Macronutrients

Energy (kcal)
47kcal
Energy (kJ)
189kJ
Protein
0.8g
Fat
0.1g
Saturated fatty acids
Trace
Monounsaturated fatty acids
Trace
Polyunsaturated fatty acids
Trace
Carbohydrate
10.7g
Total sugars
10.7g

Minerals

Salt
0.05g
Sodium
19mg
Potassium
200mg
Calcium
7mg
Magnesium
29mg
Phosphorus
21mg
Iron
0.5mg
Zinc
0.8mg
Chloride
Significant
Manganese
Significant
Selenium
Significant

Vitamins

Carotene
800µg
Retinol equivalent
135µg
Vitamin D
0µg
Vitamin E
Significant
Thiamin
0.01mg
Riboflavin
0.07mg
Niacin
0.7mg
Vitamin B6
Significant
Vitamin B12
0µg
Vitamin C
21mg

Note

Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.

Description

Literature sources

References

Gebhardt et al. (1982) Comoposition of foods: fruits and fruit juices, raw, processed and prepared, and Gopalan et al. (1980) Nutritive values of Indian foods