Chocolate, milk
17-648
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 519kcal
- Energy (kJ)
- 2171kJ
- Protein
- 7.3g
- Fat
- 31.1g
- Saturated fatty acids
- 18.71g
- Monounsaturated fatty acids
- 9.6g
- Polyunsaturated fatty acids
- 1.13g
- Carbohydrate
- 56g
- Total sugars
- 56g
- Fibre (AOAC)
- 2.3g
Minerals
- Salt
- 0.22g
- Sodium
- 89mg
- Potassium
- 451mg
- Calcium
- 226mg
- Magnesium
- 57mg
- Phosphorus
- 224mg
- Iron
- 2.05mg
- Copper
- 0.31mg
- Zinc
- 1.1mg
- Chloride
- 190mg
- Manganese
- 0.3mg
- Selenium
- 3µg
- Iodine
- 51µg
Vitamins
- Carotene
- 22µg
- Retinol equivalent
- 70µg
- Vitamin D
- Trace
- Vitamin E
- 1.6mg
- Thiamin
- 0.12mg
- Riboflavin
- 0.53mg
- Niacin
- 0.3mg
- Vitamin B6
- 0.21mg
- Vitamin B12
- 2.1µg
- Folate
- 9µg
- Vitamin C
- 0mg
Description
11 samples, 11 products
References
DH, Nutrient analysis of a range of processed foods with particular reference to trans fatty acids, 2013