Brown fruity sauce
17-706
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 98kcal
- Energy (kJ)
- 418kJ
- Protein
- 1.2g
- Fat
- 0.1g
- Saturated fatty acids
- Trace
- Monounsaturated fatty acids
- Trace
- Polyunsaturated fatty acids
- Trace
- Carbohydrate
- 22.2g
- Total sugars
- 19.6g
- Fibre (AOAC)
- Significant
Minerals
- Salt
- 1.27g
- Sodium
- 510mg
- Potassium
- 330mg
- Calcium
- 35mg
- Magnesium
- 53mg
- Phosphorus
- 21mg
- Iron
- 1.2mg
- Copper
- 0.1mg
- Zinc
- 0.2mg
- Chloride
- Significant
- Manganese
- 0.34mg
- Selenium
- Significant
- Iodine
- Significant
Vitamins
- Carotene
- 40µg
- Retinol equivalent
- 7µg
- Vitamin D
- 0µg
- Vitamin E
- Significant
- Thiamin
- 0.13mg
- Riboflavin
- 0.09mg
- Niacin
- 0.1mg
- Vitamin B6
- 0.1mg
- Vitamin B12
- 0µg
- Folate
- 8µg
- Vitamin C
- Trace
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
10 bottles, 4 brands
References
LFRA, Nutrient analysis of miscellaneous foods, 1992; and industry data, 2013