Yogurt, whole milk, twin pot, not fruit

12-515
By Public Health England

Nutrition

g

Macronutrients

Energy
148kcal
623kj
Protein
4.2g
Fat
5.6g
Saturated fatty acids
3.2g
Monounsaturated fatty acids
Polyunsaturated fatty acids
Carbohydrate
21.5g
Total sugars
18.2g
Fibre (AOAC)
0.3g

Minerals

Salt
0.25g
Sodium
100mg
Potassium
Calcium
136mg
Magnesium
Phosphorus
Iron
Copper
Zinc
Chloride
Manganese
Selenium
Iodine

Vitamins

Carotene
Retinol equivalent
Vitamin D
Vitamin E
Vitamin K1
Thiamin
Riboflavin
Niacin
Vitamin B6
Vitamin B12
Folate
Vitamin C

Description

With biscuit pieces and chocolate-coated cereal pieces

References

Estimated from 2013 product label information