Salad, Greek

15-871

Nutrition

g

Macronutrients

Energy
131kcal
542kj
Protein
2.7g
Fat
12.6g
Saturated fatty acids
3.32g
Monounsaturated fatty acids
7.44g
Polyunsaturated fatty acids
0.93g
Carbohydrate
1.9g
Total sugars
1.8g
Fibre (AOAC)

Minerals

Salt
0.52g
Sodium
209mg
Potassium
144mg
Calcium
62mg
Magnesium
10mg
Phosphorus
55mg
Iron
0.32mg
Copper
0.04mg
Zinc
0.2mg
Chloride
383mg
Manganese
0.07mg
Selenium
1µg
Iodine

Vitamins

Carotene
178µg
Retinol equivalent
61µg
Vitamin D
0.1µg
Vitamin E
0.9mg
Vitamin K1
Thiamin
0.03mg
Riboflavin
0.04mg
Niacin
0.3mg
Vitamin B6
0.08mg
Vitamin B12
0.2µg
Folate
19µg
Vitamin C
27mg

Description

Recipe. Salad with feta cheese, olives and olive oil. Recipe from review of recipe collection

References

Updated 2014