Curry powder

13-876
By Public Health England

Nutrition

g

Macronutrients

Energy
233kcal
979kj
Protein
9.5g
Fat
10.8g
Saturated fatty acids
Monounsaturated fatty acids
Polyunsaturated fatty acids
Carbohydrate
26.1g
Total sugars
Fibre (AOAC)

Minerals

Salt
1.13g
Sodium
450mg
Potassium
1830mg
Calcium
640mg
Magnesium
280mg
Phosphorus
270mg
Iron
58.3mg
Copper
1.04mg
Zinc
4.1mg
Chloride
470mg
Manganese
4.7mg
Selenium
Iodine

Vitamins

Carotene
100µg
Retinol equivalent
17µg
Vitamin D
0µg
Vitamin E
Vitamin K1
Thiamin
0.25mg
Riboflavin
0.28mg
Niacin
3.5mg
Vitamin B6
0.1mg
Vitamin B12
0µg
Folate
56µg
Vitamin C
1mg

Description

2 retail samples

References

Vegetables, Herbs and Spices Supplement, 1991. Water soluble vitamins from USDA SR26, 2013