Beans, butter, canned, re-heated, drained

13-559

Nutrition

g

Macronutrients

Energy
77kcal
327kj
Protein
5.9g
Fat
0.5g
Saturated fatty acids
0.1g
Monounsaturated fatty acids
Trace
Polyunsaturated fatty acids
0.2g
Carbohydrate
13g
Total sugars
1.1g
Fibre (AOAC)

Minerals

Salt
Trace
Sodium
Trace
Potassium
290mg
Calcium
15mg
Magnesium
27mg
Phosphorus
68mg
Iron
1.5mg
Copper
0.14mg
Zinc
0.6mg
Chloride
Manganese
0.3mg
Selenium
3µg
Iodine

Vitamins

Carotene
Trace
Retinol equivalent
Trace
Vitamin D
0µg
Vitamin E
0.33mg
Vitamin K1
Thiamin
0.05mg
Riboflavin
0.03mg
Niacin
0.2mg
Vitamin B6
0.05mg
Vitamin B12
0µg
Folate
12µg
Vitamin C
Trace

Description

10 cans, 5 brands, no added salt

References

Reviewed 2013. Vegetable, Herbs and Spice Supplement, 1991; and industry data, 2013. Selenium estimated from SAC 'Analysis of foods for Selenium' 1994 MAFF Project 2B006