Potato chips, thick cut, frozen, fried in corn oil

13-027

Nutrition

g

Macronutrients

Energy
234kcal
983kj
Protein
3.6g
Fat
10.2g
Saturated fatty acids
1.9g
Monounsaturated fatty acids
2.6g
Polyunsaturated fatty acids
5.3g
Carbohydrate
34g
Total sugars
0.8g
Fibre (AOAC)

Minerals

Salt
0.1g
Sodium
41mg
Potassium
680mg
Calcium
13mg
Magnesium
33mg
Phosphorus
120mg
Iron
0.8mg
Copper
0.2mg
Zinc
0.5mg
Chloride
90mg
Manganese
0.2mg
Selenium
2µg
Iodine
7µg

Vitamins

Carotene
Trace
Retinol equivalent
0µg
Vitamin D
0µg
Vitamin E
2.47mg
Vitamin K1
Thiamin
0.16mg
Riboflavin
0.08mg
Niacin
2.1mg
Vitamin B6
0.45mg
Vitamin B12
0µg
Folate
30µg
Vitamin C
12mg

Description

10 samples, 5 brands. Deep fried 3-7 minutes

References

Vegetables, Herbs and Spices Supplement, 1991