Potato chips, fine cut, frozen, fried in corn oil

13-026

Nutrition

g

Macronutrients

Energy
364kcal
1524kj
Protein
4.5g
Fat
21.3g
Saturated fatty acids
4g
Monounsaturated fatty acids
5.4g
Polyunsaturated fatty acids
11g
Carbohydrate
41.2g
Total sugars
0.6g
Fibre (AOAC)

Minerals

Salt
0.24g
Sodium
97mg
Potassium
720mg
Calcium
19mg
Magnesium
34mg
Phosphorus
170mg
Iron
1mg
Copper
0.22mg
Zinc
0.6mg
Chloride
98mg
Manganese
0.2mg
Selenium
3µg
Iodine
8µg

Vitamins

Carotene
Trace
Retinol equivalent
0µg
Vitamin D
0µg
Vitamin E
5.16mg
Vitamin K1
3.51µg
Thiamin
0.18mg
Riboflavin
0.09mg
Niacin
2.4mg
Vitamin B6
0.52mg
Vitamin B12
0µg
Folate
34µg
Vitamin C
12mg

Description

10 samples, 4 brands. Deep fried 1-4 minutes

References

As Vegetables, Herbs and Spices Supplement (1991) 13-026, Vitamin K1 from Bolton-Smith et al Br.J. Nutr.83, 2000