Pavlova, toffee/chocolate, no fruit

12-475

Nutrition

g

Macronutrients

Energy
370kcal
1551kj
Protein
3.8g
Fat
19.7g
Saturated fatty acids
10.83g
Monounsaturated fatty acids
6.84g
Polyunsaturated fatty acids
0.98g
Carbohydrate
47.4g
Total sugars
45.3g
Fibre (AOAC)
1.1g

Minerals

Salt
0.17g
Sodium
67mg
Potassium
133mg
Calcium
44mg
Magnesium
15mg
Phosphorus
48mg
Iron
0.53mg
Copper
0.11mg
Zinc
0.3mg
Chloride
Manganese
0.33mg
Selenium
Iodine

Vitamins

Carotene
50µg
Retinol equivalent
163µg
Vitamin D
Trace
Vitamin E
1mg
Vitamin K1
Thiamin
0.06mg
Riboflavin
0.12mg
Niacin
0.2mg
Vitamin B6
Trace
Vitamin B12
Trace
Folate
8µg
Vitamin C
0mg

Description

10 samples, 6 products, frozen

References

ADAS Laboratories, Nutrient analysis of ice creams and desserts, 1999; and industry data, 2013