Milk, skimmed, pasteurised, winter

12-309
Added by Public Health England

Nutrition

Macronutrients

Energy (kcal)
32kcal
Energy (kJ)
134kJ
Protein
3.5g
Fat
0.2g
Saturated fatty acids
0.1g
Monounsaturated fatty acids
0.06g
Polyunsaturated fatty acids
Trace
Carbohydrate
4.2g
Total sugars
4.2g
Fibre (AOAC)
0g

Minerals

Salt
0.1g
Sodium
42mg
Potassium
163mg
Calcium
124mg
Magnesium
11mg
Phosphorus
99mg
Iron
0.01mg
Copper
Trace
Zinc
0.5mg
Chloride
84mg
Manganese
Trace
Selenium
1µg
Iodine
31µg

Vitamins

Carotene
Trace
Retinol equivalent
1µg
Vitamin D
Trace
Vitamin E
Trace
Thiamin
0.03mg
Riboflavin
0.22mg
Niacin
0.1mg
Vitamin B6
0.06mg
Vitamin B12
0.7µg
Folate
14µg
Vitamin C
1mg

Description

Average of glass bottles, plastic containers and cartons

References

Reviewed 2013. ADAS Laboratory Services, Nutrient analysis of pasteurised liquid milk, 1996