Pie, apple, pastry, double crust, deep filled, retail

11-920

Nutrition

g

Macronutrients

Energy
256kcal
1075kj
Protein
3.3g
Fat
10.9g
Saturated fatty acids
Monounsaturated fatty acids
Polyunsaturated fatty acids
Carbohydrate
38.5g
Total sugars
18g
Fibre (AOAC)

Minerals

Salt
0.41g
Sodium
163mg
Potassium
85mg
Calcium
45mg
Magnesium
8mg
Phosphorus
51mg
Iron
0.3mg
Copper
0.04mg
Zinc
0.2mg
Chloride
Manganese
0.17mg
Selenium
Iodine

Vitamins

Carotene
Retinol equivalent
Vitamin D
Trace
Vitamin E
Vitamin K1
Thiamin
Riboflavin
Niacin
Vitamin B6
Vitamin B12
Trace
Folate
Vitamin C

Description

9 samples, 6 products, chilled and frozen

References

ADAS Laboratories, Nutrient analysis of ice creams and desserts, 1999