Pastries, chocolate eclairs, cream filled, retail

11-844

Nutrition

g

Macronutrients

Energy
387kcal
1609kj
Protein
6.1g
Fat
28.5g
Saturated fatty acids
13.59g
Monounsaturated fatty acids
9.72g
Polyunsaturated fatty acids
2.8g
Carbohydrate
28.2g
Total sugars
24g
Fibre (AOAC)
1.4g

Minerals

Salt
0.31g
Sodium
125mg
Potassium
161mg
Calcium
83mg
Magnesium
22mg
Phosphorus
120mg
Iron
1.8mg
Copper
0.1mg
Zinc
0.6mg
Chloride
200mg
Manganese
0.21mg
Selenium
6µg
Iodine
12µg

Vitamins

Carotene
90µg
Retinol equivalent
255µg
Vitamin D
0.3µg
Vitamin E
1.25mg
Vitamin K1
Thiamin
0.1mg
Riboflavin
0.19mg
Niacin
0.3mg
Vitamin B6
0.03mg
Vitamin B12
0.3µg
Folate
11µg
Vitamin C
Trace

Description

10 samples, 7 products

References

DH, Nutrient analysis of biscuits, buns, cakes and pastries, 2011