Pastries, cream filled, retail

11-843

Nutrition

g

Macronutrients

Energy
415kcal
1731kj
Protein
3.3g
Fat
27.4g
Saturated fatty acids
16.05g
Monounsaturated fatty acids
7.4g
Polyunsaturated fatty acids
1.62g
Carbohydrate
41.4g
Total sugars
27.3g
Fibre (AOAC)
2.9g

Minerals

Salt
0.51g
Sodium
205mg
Potassium
94mg
Calcium
68mg
Magnesium
10mg
Phosphorus
86mg
Iron
0.47mg
Copper
Trace
Zinc
0.3mg
Chloride
250mg
Manganese
0.2mg
Selenium
3µg
Iodine
10µg

Vitamins

Carotene
136µg
Retinol equivalent
206µg
Vitamin D
Trace
Vitamin E
1.66mg
Vitamin K1
Thiamin
0.05mg
Riboflavin
0.05mg
Niacin
0.4mg
Vitamin B6
0.03mg
Vitamin B12
0.2µg
Folate
6µg
Vitamin C
1mg

Description

10 samples, 6 products, including fresh cream slices and horns

References

DH, Nutrient analysis of biscuits, buns, cakes and pastries, 2011