Cream crackers

11-820
Added by Public Health England

Nutrition

Macronutrients

Energy (kcal)
445kcal
Energy (kJ)
1874kJ
Protein
8.9g
Fat
16.4g
Saturated fatty acids
7.38g
Monounsaturated fatty acids
5.95g
Polyunsaturated fatty acids
2.17g
Carbohydrate
69.7g
Total sugars
1.5g
Fibre (AOAC)
3.9g

Minerals

Salt
0.96g
Sodium
384mg
Potassium
215mg
Calcium
93mg
Magnesium
22mg
Phosphorus
103mg
Iron
1.97mg
Copper
0.17mg
Zinc
0.7mg
Chloride
430mg
Manganese
0.65mg
Selenium
3µg
Iodine
Trace

Vitamins

Carotene
0µg
Retinol equivalent
0µg
Vitamin D
0µg
Vitamin E
1.68mg
Thiamin
0.14mg
Riboflavin
0.02mg
Niacin
1.5mg
Vitamin B6
0.06mg
Vitamin B12
0µg
Folate
19µg
Vitamin C
0mg

Description

10 samples, 6 products

References

DH, Nutrient analysis of biscuits, buns, cakes and pastries, 2011