Biscuits, cookies, chocolate chip, American style

11-816

Nutrition

g

Macronutrients

Energy
440kcal
1845kj
Protein
5.2g
Fat
21.3g
Saturated fatty acids
9.58g
Monounsaturated fatty acids
7.99g
Polyunsaturated fatty acids
2.56g
Carbohydrate
60.6g
Total sugars
40.5g
Fibre (AOAC)
2.5g

Minerals

Salt
1.05g
Sodium
422mg
Potassium
252mg
Calcium
108mg
Magnesium
36mg
Phosphorus
155mg
Iron
2.49mg
Copper
0.17mg
Zinc
0.7mg
Chloride
280mg
Manganese
0.44mg
Selenium
12µg
Iodine
6µg

Vitamins

Carotene
Trace
Retinol equivalent
Trace
Vitamin D
Trace
Vitamin E
2.39mg
Vitamin K1
Thiamin
0.07mg
Riboflavin
0.08mg
Niacin
0.8mg
Vitamin B6
0.05mg
Vitamin B12
0.3µg
Folate
12µg
Vitamin C
0mg

Description

10 samples, 10 products, including milk, plain and white chocolate from instore bakeries and catering outlets

References

DH, Nutrient analysis of biscuits, buns, cakes and pastries, 2011