Biscuits, short or sweet, half coated in chocolate

11-806

Nutrition

g

Macronutrients

Energy
506kcal
2124kj
Protein
6g
Fat
24.2g
Saturated fatty acids
12.5g
Monounsaturated fatty acids
8.27g
Polyunsaturated fatty acids
2.15g
Carbohydrate
70.3g
Total sugars
35.5g
Fibre (AOAC)
1.4g

Minerals

Salt
0.62g
Sodium
249mg
Potassium
260mg
Calcium
123mg
Magnesium
35mg
Phosphorus
123mg
Iron
2.4mg
Copper
0.27mg
Zinc
0.7mg
Chloride
190mg
Manganese
0.56mg
Selenium
4µg
Iodine
8µg

Vitamins

Carotene
Trace
Retinol equivalent
22µg
Vitamin D
Trace
Vitamin E
1.84mg
Vitamin K1
Thiamin
0.1mg
Riboflavin
0.08mg
Niacin
0.9mg
Vitamin B6
0.07mg
Vitamin B12
Trace
Folate
8µg
Vitamin C
0mg

Description

10 samples, 6 products, including milk and plain chocolate, shortcake, rich tea, gems and animal shapes

References

DH, Nutrient analysis of biscuits, buns, cakes and pastries, 2011