Muffins, American, not chocolate, retail
11-738
Nutrition
Macronutrients
- Energy
- 375kcal1571kj
- Protein
- 5g
- Fat
- 19.5g
- Saturated fatty acids
- 2.4g
- Monounsaturated fatty acids
- 10.3g
- Polyunsaturated fatty acids
- 5.71g
- Carbohydrate
- 47.8g
- Total sugars
- 27.7g
- Fibre (AOAC)
- 1.8g
Minerals
- Salt
- 0.63g
- Sodium
- 250mg
- Potassium
- 114mg
- Calcium
- 64mg
- Magnesium
- 10mg
- Phosphorus
- 190mg
- Iron
- 1.09mg
- Copper
- 0.12mg
- Zinc
- 0.6mg
- Chloride
- 200mg
- Manganese
- 0.4mg
- Selenium
- 5µg
- Iodine
Vitamins
- Carotene
- 7µg
- Retinol equivalent
- 26µg
- Vitamin D
- Trace
- Vitamin E
- 2.4mg
- Vitamin K1
- Thiamin
- 0.03mg
- Riboflavin
- 0.1mg
- Niacin
- 0.7mg
- Vitamin B6
- 0.01mg
- Vitamin B12
- 0.2µg
- Folate
- 9µg
- Vitamin C
- Trace
Description
10 samples, 10 products, including blueberry, cherry, toffee
References
Direct Laboratories, Nutrient analysis catch up project, 2003